Paired Flight

We invite you to enjoy a three-course experience featuring our Estate wines and food pairings created and prepared by Ethan Ray and Cecily Parrish Ray. From our family to yours. 
 

Weekly on Sundays
Every Top of the Hour 12pm-3pm
 

Current Paired Flight
2019 Sauvignon Blanc with Sumac Shrimp 
2017 Estate Cabernet Sauvignon with Bison Short Ribs and Pretzel Dressing 
2019 Late Harvest Sauvignon Blanc with Lemon, Duck Fat Pound Cake

$60 per person
$50 per club member (limit 2)

Reservations Here
 

*Experience Available Sundays from 12-3pm (top of every hour). 
*Pre-Paid, Reservation Only Experience. 
*Non-Refundable if cancelled with less than 72 hours. Reservation cancelled if 15 minutes late/no show.
*No Food Substitutions for this experience. 

Please contact reservations@parrishfamilyvineyard.com with any questions. Thank you!